gio's Cucina

Authentic Italian Cuisine with Local Hakuba Ingredients

Locally Sourced

All Natural

Italian

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Welcome to gio’s, where authentic Italian cuisine meets the fresh flavors of Hakuba and Nagano. Led by Head Chef Giovanni De Trana, whose culinary journey includes prestigious hotels like Bulgari in Milan and Shangri-La in Tokyo, gio’s offers a menu crafted with locally sourced, all-natural ingredients. From handmade pasta to tender meats, every dish reflects Chef Giovanni’s passion for Italian cuisine. Join us for a dining experience that blends tradition, quality, and the beauty of our surroundings.

住所

5090-1, Hokujo, Hakuba, Kitaazumi District, Nagano 399-9301

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gio's Cucina

Authentic Italian Cuisine with Local Hakuba Ingredients

住所

その他